The Beaujolais vineyard is situated in the Southern part of the Burgundy region. Juliénas is one of the 10 ‘Crus' of the Beaujolais. The production area of Juliénas is very small, less than 600 ha.

The soil in Beaujolais is predominantly granitic. It is here that the Gamay grape produces its finest wines. Juliénas Domaine Grandjean Terrel is a 6 ha Domaine. Louis Jadot has the exclusivity of the vinification and distribution of the wines of this Domaine.

This wine is vinified in closed vats with pumping over. It is then aged in oak barrels for 6-8 months before bottling.

Juliénas Domaine Grandjean Terrel is very rich and fine with raspberry, clove and peach aromas. It is rich and powerful, yet very tender on the palate. It can be served slightly chilled and will perfectly go with red meat as well as cheese.

This wine can be drunk when young but will age up to 4-6 years.