The Nuits-Saint-Georges A.C. wines are produced on land delimited by the parishes of Nuits-Saint-Georges and Premeaux-Prissey. The soils are basically composed of limestone and marl. A perfect exposure to the East gives the capacity to produce splendid wines.

The «Les Porrets» vineyards is bordering the Nuits Saint Georges 1er Cru "Les Cailles", between the villages of Nuits Saint Georges and Prémeaux Prissey.

This wine is fermented in vats for 3-4 weeks and then aged an average of 15 months in oak barrels before bottling.

Maison Louis Jadot produces a very elegant Nuits Saint Georges 1er Cru "Les Porrets" of intense colour, full fruity with a hint of vanilla and delicate and round tannins, long on the finish. It will be a good partner for red wine sauces, marinated or roasted meat, game and medium tasting cheeses.

This wine will age easily for 12-15 years in good conditions of temperature and humidity.